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Often we are faced with difficult decisions regarding food and nutrition. Perhaps a fish is healthy and nutritious for our bodies, but it is also endangered. Another option might be the best choice for the environment, but a poor choice for our bodies. How do we make choices that are great both for our body and for the environment? America's Green Nutritionist, known to her family and friends as Kate Geagan, is here to help. With her book Go Green Get Lean, consulting competence, speaking finesse, and media communications experience, Kate lays out a healthy food system from the ground to our taste buds giving us a clear path to find healthy and environment-friendly choices. We were honored to be able to pick her brain today:...

  A pioneer in the Northwest culinary movement, founding chef and owner, Stephanie Kimmel launched Marche' Provisions: a European-style food emporium that includes house-made ice cream, pizza, espresso, charcuterie, a line of specialty foods, retail accessories and a wine bar. Allgood Provisions is now offered at Marche' Provisions, where you can find an offering of our Organic Almonds, Organic Pistachios and tasty Organic High Antioxidant Trail Mix. Marche' Provisions shares our passion of sustainability and "are dedicated to supporting local farmers and producers and striving to have a gentle impact on our natural resources." Sign up for one of their cooking classes or have them cater your next event!