Pickling and canning organic vegetables from farmers markets is one of our favorite fall activities. We love organic snacks here at Allgood Provisions and having great tasting organic vegetables available to use, eat and enjoy all winter long is extremely satisfying for us. We’re also pretty inspired by our neighbors here in Park City, Yee-haw Pickle Company, and their delicious, natural pickles that we just had to try a batch ourselves. This past weekend we were lucky to score some great organic pickling cucumbers from the Salt Lake City Farmers Market. Top on our list for pickling is the classic Kosher Dill Pickle. Did you know the kosher pickle isn’t actually “kosher” in terms of following Jewish food law; it...
[caption id="attachment_1931" align="aligncenter" width="410"] 8350 West Third Street Los Angeles, CA 90048[/caption] If you live in Los Angeles, you've most likely heard of and stopped in Joan's on Third. If you haven't, you're missing out! Family owned and operated, Joan's on Third is a full service catering and event planning company as well as a gourmet marketplace and cafe. Joan McNamara along with her two daughters and husband have each turned passion into a food lovers haven. Whether you're feeding 1 or 100, Joan's on Third offers delicious food as well as sophisticated service. Allgood Provisions is proud to be part of their gourmet selection. There you can find our Organically Grown Sun-dried Cherries, Maple Roasted Cashews, High Antioxidant Trail...
Boring Thanksgiving sides are a thing of the past. Punch them up with the help of our organic dried fruit and nuts. This Thanksgiving, think of us as your secret weapon for memorable sides. Not just a good option to reach for when snacking, we can help you get creative when cooking and baking. Here are a few of our favorite ways to incorporate our organic snacks into your holiday sides: Add a little zing to your stuffing with our Utah Cherries. The unexpected sweetness will complement this traditionally savory dish. Garnish your cranberry chutney with our Pacific Northwest Cranberries. They're a striking pop of color and flavor to enhance your dish. Slice up our California Almonds as a...
We're excited to announce the winner of our first ever recipe contest! Congratulations to Barbara Stafford and her Cranberry Crostini, which not only includes our Cranberries, but the option of using our Pistachios, Almonds or Cashews. Check out her recipe below! Cranberry Crostini Ingredients: 1 baguette, sliced into ¼” slices 4 tbsp. walnut oil ½ c. walnuts, Allgood Provisions Pistachios, Almonds or Cashews, toasted and chopped 8 oz. bleu cheese crumbles 2 tbsp. shallots, minced 1/3 c. Allgood Provisions dried Cranberries Method: 1. Preheat oven to 400 degrees F. Place slices of bread on baking sheet, then brush with walnut oil. Bake until toasted, about 5 minutes. 2. Mix nuts, cheese, shallots and cranberries in a bowl. Place a dollop...
Halloween is just around the corner. Soon enough, Trick-or-Treaters will be lining up at your door. This year, instead of handing out candy chock full of high fructose corn syrup, use Allgood to make something good for them. We love the idea of handing out homemade cookies and can’t think of something more delicious (and with an actual nutritional benefit!) than oatmeal and dried cherry cookies. Packaged in individual Halloween goodie bags, they’re the perfect, portable treat sure to make you the hottest house in town. Martha Stewart’s Oatmeal and Dried Cherry Cookies (Modified by Allgood Provisions) Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 cup...
